Locally sourced foods and old-fashioned service make for a Kennett standout By Cathy Branciaroli, Food Correspondent, The Times KENNETT — Stepping into the Country Butcher shop in Kennett Square is like a blast from the past.  The place is filled with locally grown produce, cheeses made in Chester and Lancaster Counties, meats from area farmers … Continue reading On Your Table: The Country Butcher keeps it local